The “Street Tacos,” Tri-Tip or BBQ Chicken, at Valley Hills Deli & BBQ have customers raving! Their Oak Grilled Tri-Tip sandwich, served on Garlic Bread with grilled onions, Provolone Cheese and BBQ sauce, is also a big hit. The deli specializes in BBQ: Oak grilled Tri-Tip; beef burgers; chicken and pork spare ribs, using their BBQ rub, are available daily. Deli Manager Nora Jones also prepares a popular pulled pork with Jack Daniels Sauce!
You can also “Create Your Own Sandwich.” Choose a special spread, select the Bruno seeded roll, Kaiser or bread, then pick your meat: Turkey, Ham, Pastrami or Salami. Fresh tossed salads include the Mandarin, Caesar Salad and Greek Garden Salad. Add Tri-Tip or chicken to any salad; also available as a wrap.
Their excellent cheese selection includes: Creamy Goat Cheese, Marin French Petite Camembert and Petite Breakfast flavors, Collier’s Welsh Cheddar, Ash Rind Buchette aged goat cheese, and the very popular Cypress Grove Chevre Humboldt Fog aged goat cheese. The grocery area has chips, cookies, crackers, olives, nuts, candies, other snack items and a variety of Carmel Valley Coffee Roasting Company beans. If you have a gourmet emergency, stop in. Nora will help you create a special party tray or gift basket for your guests.
The many local wines and beers they carry may be consumed on site. Corkage and glasses are no charge for beverages purchased there. The outdoor patio is a great place to relax and enjoy your food/drinks. And, you can reserve the patio for birthdays or small gatherings.
Their catering division, offering BBQ, party and wedding services, can handle any event. Corporate box lunches are available. They are open weekdays and Saturday 7:00 a.m.-7:00 p.m.; Sunday 8:00 a.m.-6:00 p.m. For more, phone 831-293-8608. The Deli address is 7152 Carmel Valley Road in Valley Hills Center, across the street from Quail Lodge. Look for the red umbrellas!